Hen & Stag Parties
- Bespoke menus tailored to your taste.
- Dietary needs and allergies always considered.
Chef Alpay provides private dining across Leicestershire, bringing restaurant-quality food and seamless service to homes, Airbnbs, barns, farmhouses and private venues. With a background shaped by years in professional restaurant kitchens and extensive experience cooking for prestigious private events, every menu is built around precision, seasonality and genuinely local produce.
Fast quotes, flexible menus, and guaranteed satisfaction — that's the promise behind every booking.
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From a family dinner in Loughborough to a hen weekend near Market Harborough or an anniversary celebration in Melton Mowbray — the menu and service are built around wherever you're hosting across Leicestershire.
Private dining wherever your celebration is happening — right across the county.
In the city's townhouses and apartments, a private chef evening turns a normal midweek dinner into something worth dressing up for.
Chef Alpay is based right here, so Loughborough bookings are some of the easiest to plan — often with more flexibility on timing and last-minute dates.
Market Harborough's period homes and market-town charm suit a relaxed three-course dinner or a sharing-style menu just as well.
In England's rural capital of good food, a private dining menu built on seasonal, locally sourced produce feels right at home.
For family celebrations and birthdays in Hinckley, menus are planned to suit a full table — from young guests to grandparents.
Close to Leicester without the city-centre parking hassle — a popular choice for anniversary dinners and small family gatherings.
Syston's family homes work well for relaxed get-togethers, with menus that flex between a formal dinner and a more casual sharing spread.
If your event is just outside these areas, please share your postcode when enquiring.
Chef Alpay also travels further afield to Nottingham, Derbyshire, Lincolnshire, Birmingham and Coventry.
Chef Alpay doesn't work from one fixed menu. Every private dining experience is tailored around your occasion, your guests, dietary needs and favourite flavours — from an elegant three or four-to-five course dinner, to a canapé reception, a relaxed Turkish and Mediterranean sharing menu, or a plant-focused vegetarian spread. Example dishes include saffron risotto, burrata with pesto, blade of beef with pan-fried sea bass, and San Sebastián cheesecake.
Whether you're hosting a family dinner, an anniversary celebration or a corporate event, the pace and style of the evening are planned around you from the first conversation.
From hen weekends to milestone birthdays — every menu is built around your celebration.
Every menu is bespoke — these are the formats most private dining events are built around.
Elegant plated starters, mains and desserts for birthdays, anniversaries and formal dinners.
Bite-sized dishes for drinks receptions, hen parties and pre-dinner service.
Relaxed table-style menus with Turkish, Mediterranean or seasonal dishes.
Creative vegetarian and plant-focused dishes can be included in any menu.
Six simple steps from enquiry to clean-up.
Share your date, location, guest count and any dietary requirements. At this stage you can also choose your main course protein or vegetarian option.
You'll receive menu options tailored to your preferences and event style.
Once you've chosen your menu, we'll send you a clear, final quote.
Happy with everything? Confirm with a 50% deposit to secure your date — the remaining balance is due 30 days before the event.
We arrive 2–3 hours before your event to prepare dishes and get everything ready.
We cook, serve, and handle the clean-up — so you can relax and enjoy your celebration.
Fine-dining experience, brought to your Leicestershire home.
"10+ years' experience shaped by professional restaurant kitchens — with a track record of cooking for prestigious private events."
A look at recent private dining menus served across Leicestershire.
Yes. Chef Alpay is based in Loughborough and covers Leicestershire depending on date and availability. Booking early is best for weekends and peak dates.
Use the bookings page to check availability and enquire. To secure your date, a 50% deposit is required, with the remaining balance due 30 days before the event.
Yes. Food is prepared and finished on-site. A standard domestic kitchen with a working oven, hob, fridge space and enough worktop room is normally all that's needed.
Yes, this works particularly well for hen weekends and group celebrations staying together. It's worth checking with the property that an external chef is permitted and that the kitchen is suitable.
Yes. Menus can be adapted for vegetarian, vegan and gluten-free guests. Please share all dietary requirements and allergies when enquiring so the menu can be planned around them.
Yes, halal meat can be arranged on request — just mention this before the menu is finalised.
Yes. Waiting staff can be arranged for events that need extra table or drinks service — let me know at the enquiry stage so it can be included in your quote.
Cost depends on the menu, guest numbers and the level of service you'd like. Share your event details and you'll receive a tailored quote.
Yes, larger celebrations including wedding parties and group bookings are catered for across Leicestershire. Send your guest count and date to confirm availability.
Share your date, guest count and celebration details — you'll receive menu options and a tailored quote.
Book Your Private Chef Experience